Hotel Brisas Guardalavaca to Celebrate its 25th Anniversary
- Written by Redacción ¡ahora!
- Published in Holguin
- Hits: 1945
The Brisas Guardalavaca hotel, a tourist facility in the eastern province of Holguín, will celebrate its 25th anniversary this November remaining among the guests' favorites due to the beauty and comfort of its facilities and the service provided by its workers.
Founded on November 24, 1994 and belonging to the All Inclusive modality in the Four Stars category, Brisas Guardalavaca is perfect to combine Cuban history and traditions with an excellent service, it has structures of high architectural value, more than 400 rooms and services of bar, leisure spaces, bathing areas on the beach and swimming pools, hair salon, laundry, dry cleaning and gym.
Leoncio Fernández, international chef and founder of the hotel, said that one of the biggest attractions of “Las Brisas” is its cuisine, distributed in several Snack-Bar and restaurants, of which two buffet and five specialized, including Italian, Creole, of beer, international and of seafood; the latter, also called Restaurant of the Artists, probably unique in the world.
Leoncio Fernández, international chef and founder of the hotel, said that one of the biggest attractions of “Las Brisas” is its cuisine, distributed in several Snack-Bar and restaurants, of which two buffet and five specialized, including Italian, Creole, of beer, international and of seafood; the latter, also called Restaurant of the Artists, probably unique in the world.
“Everyone who works there - he explained - are professional artists. In addition to serving visitors in culinary matters, they perform juggling and magic, sing, etc ...; there is a variety of knowledge that surprises customers and likes a lot. ”
Each year, the hotel not only receives local customers, but also from countries such as England, Canada, Germany and Russia, many of them repeaters, and with whom special activities are carried out as a form of thanks to continue betting on the facility.
These activities include dinners under the stars and tree planting, in a commitment for the protection of the environment, which made this hotel deserving of the National Prize in the field.
